Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 182.0
Total Fat 5.0 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.1 g
Cholesterol 55.5 mg
Sodium 1,134.9 mg
Potassium 626.7 mg
Total Carbohydrate 17.7 g
Dietary Fiber 3.4 g
Sugars 10.1 g
Protein 18.0 g
Vitamin A 17.1 %
Vitamin B-12 0.0 %
Vitamin B-6 7.1 %
Vitamin C 30.4 %
Vitamin D 0.0 %
Vitamin E 8.6 %
Calcium 9.2 %
Copper 7.7 %
Folate 2.9 %
Iron 22.5 %
Magnesium 5.4 %
Manganese 9.3 %
Niacin 6.2 %
Pantothenic Acid 3.9 %
Phosphorus 3.6 %
Riboflavin 5.0 %
Selenium 0.7 %
Thiamin 2.3 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Sauce

View the full Spaghetti Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Sauce

106 calories of Venison, ground, (2 oz)

39 calories of Tomato Sauce, (0.50 cup)

25 calories of Canned Diced Tomato, (0.50 cup)

8 calories of 1 cup onion chopped, (0.13 serving)

2 calories of Garlic, (0.50 clove)

1 calories of Fennel seed, (0.13 tsp)

1 calories of Oregano, ground, (0.13 tsp)

0 calories of Basil, (0.13 tbsp)

0 calories of Great Value Iodized Salt, (0.06 tsp)


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