Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories | 119.0 | Total Fat | 7.8 g |
---|---|
Saturated Fat | 1.8 g |
Polyunsaturated Fat | 1.3 g |
Monounsaturated Fat | 3.2 g |
Cholesterol | 230.7 mg |
Sodium | 143.2 mg |
Potassium | 70.1 mg |
Total Carbohydrate | 2.3 g |
Dietary Fiber | 0.0 g |
Sugars | 0.4 g |
Protein | 6.9 g |
Vitamin A | 6.1 % | Vitamin B-12 | 10.1 % |
---|---|
Vitamin B-6 | 3.3 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 2.9 % |
Calcium | 2.8 % |
Copper | 0.4 % |
Folate | 6.0 % |
Iron | 3.7 % |
Magnesium | 1.5 % |
Manganese | 0.9 % |
Niacin | 0.2 % |
Pantothenic Acid | 7.6 % |
Phosphorus | 9.4 % |
Riboflavin | 16.4 % |
Selenium | 24.5 % |
Thiamin | 2.4 % |
Zinc | 3.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sharon's eggsalad
View the full Sharon's eggsalad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sharon's eggsalad
85 calories of Hard Boiled Egg, (0.40 cup, chopped)
32 calories of reduced fat mayo with olive oil, (0.50 tbsp)
2 calories of Claussen Sweet Pickle Relish, (0.20 tbsp)
1 calories of Yellow Mustard, (0.20 tsp or 1 packet)
Calories per serving of Sharon's eggsalad
85 calories of Hard Boiled Egg, (0.40 cup, chopped)
32 calories of reduced fat mayo with olive oil, (0.50 tbsp)
2 calories of Claussen Sweet Pickle Relish, (0.20 tbsp)
1 calories of Yellow Mustard, (0.20 tsp or 1 packet)
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