Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 960.0
Total Fat 31.5 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 260.0 mg
Sodium 2,830.0 mg
Potassium 0.0 mg
Total Carbohydrate 50.0 g
Dietary Fiber 10.0 g
Sugars 35.0 g
Protein 114.0 g
Vitamin A 50.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 75.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 10.0 %
Copper 0.0 %
Folate 0.0 %
Iron 82.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in sauce

View the full sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of sauce

560 calories of Ground Turkey - 97% fat free extra lean white turkey, (16 oz)

400 calories of Bertolli (Organic Olive Oil, Basil & Garlic Sauce), (2.50 cup)


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