Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 345.8 | Total Fat | 24.9 g |
---|---|
Saturated Fat | 6.9 g |
Polyunsaturated Fat | 1.2 g |
Monounsaturated Fat | 10.1 g |
Cholesterol | 100.9 mg |
Sodium | 154.4 mg |
Potassium | 61.0 mg |
Total Carbohydrate | 1.4 g |
Dietary Fiber | 0.1 g |
Sugars | 0.5 g |
Protein | 25.0 g |
Vitamin A | 0.5 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 3.1 % |
Vitamin C | 2.0 % |
Vitamin D | 0.0 % |
Vitamin E | 8.4 % |
Calcium | 1.0 % |
Copper | 1.5 % |
Folate | 0.6 % |
Iron | 1.5 % |
Magnesium | 1.1 % |
Manganese | 6.3 % |
Niacin | 2.6 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 1.6 % |
Riboflavin | 1.8 % |
Selenium | 1.6 % |
Thiamin | 1.2 % |
Zinc | 0.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Veal Chop with Rosemary
View the full Veal Chop with Rosemary Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Veal Chop with Rosemary
200 calories of Veal Chop, Bone In (1 Chop - 8 oz), (1 serving)
119 calories of Olive Oil, (1 tbsp)
11 calories of Chicken stock, home-prepared, (0.13 cup)
10 calories of White Wine, (0.50 fl oz)
5 calories of Clove of Garlic, (1 serving)
1 calories of Rosemary, (0.50 tbsp)
Calories per serving of Veal Chop with Rosemary
200 calories of Veal Chop, Bone In (1 Chop - 8 oz), (1 serving)
119 calories of Olive Oil, (1 tbsp)
11 calories of Chicken stock, home-prepared, (0.13 cup)
10 calories of White Wine, (0.50 fl oz)
5 calories of Clove of Garlic, (1 serving)
1 calories of Rosemary, (0.50 tbsp)