Nutrition Facts
Servings Per Recipe: 11
Serving Size: 1 serving
Amount Per Serving
Calories 261.0
Total Fat 9.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 586.7 mg
Potassium 265.5 mg
Total Carbohydrate 38.6 g
Dietary Fiber 5.1 g
Sugars 1.0 g
Protein 7.0 g
Vitamin A 64.8 %
Vitamin B-12 0.0 %
Vitamin B-6 12.1 %
Vitamin C 23.7 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 5.6 %
Copper 6.4 %
Folate 9.1 %
Iron 19.0 %
Magnesium 5.1 %
Manganese 16.5 %
Niacin 2.4 %
Pantothenic Acid 2.7 %
Phosphorus 5.3 %
Riboflavin 2.9 %
Selenium 1.8 %
Thiamin 3.8 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in ADL quinoa tabbouleh

View the full ADL quinoa tabbouleh Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of ADL quinoa tabbouleh

115 calories of 365 Organic Quinoa, (0.18 cup)

77 calories of Kalamata, Green Olives, pitted, (0.91 oz)

40 calories of Chickpeas (garbanzo beans), (0.14 cup)

7 calories of Red Ripe Tomatoes, (0.27 medium whole (2-3/5" dia))

5 calories of Onions, raw, (0.09 cup, chopped)

5 calories of Carrots, raw, (0.09 cup, chopped)

3 calories of Kale, (0.09 cup, chopped)

3 calories of Lemon juice, (0.05 cup)

3 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.18 serving)

2 calories of 1 Med. Green Bell Pepper, (0.05 serving)

1 calories of Cucumber (peeled), (0.09 cup, pared, chopped)


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