Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 171.3
Total Fat 3.4 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.0 g
Cholesterol 0.0 mg
Sodium 1.7 mg
Potassium 134.9 mg
Total Carbohydrate 30.4 g
Dietary Fiber 2.3 g
Sugars 2.5 g
Protein 5.0 g
Vitamin A 25.9 %
Vitamin B-12 0.0 %
Vitamin B-6 6.6 %
Vitamin C 97.6 %
Vitamin D 0.0 %
Vitamin E 3.4 %
Calcium 0.8 %
Copper 2.5 %
Folate 3.3 %
Iron 9.6 %
Magnesium 2.3 %
Manganese 4.5 %
Niacin 1.5 %
Pantothenic Acid 0.7 %
Phosphorus 1.8 %
Riboflavin 1.3 %
Selenium 0.3 %
Thiamin 2.7 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie Pasta Salad

View the full Veggie Pasta Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie Pasta Salad

128 calories of Pâtes Rotini - Lancia (sèches), (0.50 cup)

24 calories of Olive Oil, (0.20 tbsp)

8 calories of Green Peppers (bell peppers), (0.20 cup, strips)

5 calories of Peppers, sweet, red, fresh, (0.20 cup, sliced)

3 calories of Onions, raw, (7.70 grams)

2 calories of Zucchini, (15 grams)

1 calories of Lime Juice, (3 mL)

1 calories of Lemon Juice, (3 mL)


No nutrition or calorie comments found.