Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 87.4
Total Fat 7.2 g
Saturated Fat 3.5 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.2 g
Cholesterol 107.5 mg
Sodium 108.5 mg
Potassium 28.6 mg
Total Carbohydrate 1.1 g
Dietary Fiber 0.0 g
Sugars 0.7 g
Protein 4.8 g
Vitamin A 6.5 %
Vitamin B-12 3.7 %
Vitamin B-6 1.8 %
Vitamin C 0.0 %
Vitamin D 2.3 %
Vitamin E 2.0 %
Calcium 2.2 %
Copper 0.4 %
Folate 3.5 %
Iron 2.2 %
Magnesium 0.3 %
Manganese 0.3 %
Niacin 0.1 %
Pantothenic Acid 2.9 %
Phosphorus 4.7 %
Riboflavin 4.3 %
Selenium 7.2 %
Thiamin 1.1 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Revolution Rolls (Low carb)

View the full Revolution Rolls (Low carb) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Revolution Rolls (Low carb)

49 calories of Cream Cheese, (0.50 oz)

27 calories of Egg Yolk, (0.50 large)

11 calories of Egg white, fresh, (0.67 large)

0 calories of Cream of Tarter, (0.17 serving)

0 calories of Splenda, (0.17 tsp)

0 calories of Salt, (0.17 dash)


No nutrition or calorie comments found.