Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
| Calories | 421.3 | Total Fat | 22.7 g |
|---|---|
| Saturated Fat | 0.3 g |
| Polyunsaturated Fat | 1.0 g |
| Monounsaturated Fat | 1.8 g |
| Cholesterol | 0.0 mg |
| Sodium | 1,069.6 mg |
| Potassium | 264.9 mg |
| Total Carbohydrate | 54.8 g |
| Dietary Fiber | 7.5 g |
| Sugars | 6.3 g |
| Protein | 12.5 g |
| Vitamin A | 58.0 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 8.8 % |
| Vitamin C | 20.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.6 % |
| Calcium | 6.5 % |
| Copper | 8.6 % |
| Folate | 10.8 % |
| Iron | 14.5 % |
| Magnesium | 8.7 % |
| Manganese | 26.0 % |
| Niacin | 8.6 % |
| Pantothenic Acid | 2.0 % |
| Phosphorus | 11.4 % |
| Riboflavin | 7.2 % |
| Selenium | 9.0 % |
| Thiamin | 11.8 % |
| Zinc | 7.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Creamy & Spicy Rice Noodles with Vegetables
View the full Creamy & Spicy Rice Noodles with Vegetables Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Creamy & Spicy Rice Noodles with Vegetables
134 calories of coconut milk canned 1/2 can, (0.67 serving)
124 calories of Rice Noodles, (113.67 grams)
63 calories of Edamame, frozen, prepared, (0.33 Cup)
44 calories of Peas, green, cooked, boiled, drained, with salt, (0.33 cup)
13 calories of Canola Oil, (0.33 1tsp)
13 calories of Canola Oil, (0.33 1tsp)
12 calories of Brown Sugar, (0.67 tsp packed)
8 calories of Soy Sauce, (1 tbsp)
8 calories of Carrots, raw, (0.33 medium)
1 calories of Ginger Root, (0.67 tsp)
0 calories of Crushed Red Pepper, (0.08 tsp)
Calories per serving of Creamy & Spicy Rice Noodles with Vegetables
134 calories of coconut milk canned 1/2 can, (0.67 serving)
124 calories of Rice Noodles, (113.67 grams)
63 calories of Edamame, frozen, prepared, (0.33 Cup)
44 calories of Peas, green, cooked, boiled, drained, with salt, (0.33 cup)
13 calories of Canola Oil, (0.33 1tsp)
13 calories of Canola Oil, (0.33 1tsp)
12 calories of Brown Sugar, (0.67 tsp packed)
8 calories of Soy Sauce, (1 tbsp)
8 calories of Carrots, raw, (0.33 medium)
1 calories of Ginger Root, (0.67 tsp)
0 calories of Crushed Red Pepper, (0.08 tsp)
Calories in Similar Recipes
- The soup from the Lyn-Genet Plan.