Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 265.8
Total Fat 10.7 g
Saturated Fat 4.2 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 4.6 g
Cholesterol 5.7 mg
Sodium 120.4 mg
Potassium 222.6 mg
Total Carbohydrate 41.9 g
Dietary Fiber 2.6 g
Sugars 22.4 g
Protein 3.1 g
Vitamin A 1.2 %
Vitamin B-12 0.0 %
Vitamin B-6 2.1 %
Vitamin C 52.1 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 4.9 %
Copper 1.9 %
Folate 15.0 %
Iron 7.7 %
Magnesium 2.8 %
Manganese 11.5 %
Niacin 7.3 %
Pantothenic Acid 2.0 %
Phosphorus 1.6 %
Riboflavin 7.5 %
Selenium 1.4 %
Thiamin 10.4 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rhubarb-Strawberry pie

View the full Rhubarb-Strawberry pie Recipe & Instructions
Submitted by: MCNIFFER

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rhubarb-Strawberry pie

152 calories of Pie crust (Five Roses standard, 2 crust recipe), (0.80 serving)

76 calories of Granulated Sugar, (0.10 cup)

15 calories of Cornstarch, (0.03 cup)

14 calories of Strawberries, fresh, (0.30 cup, halves)

10 calories of Rhubarb, (0.40 cup, diced)

2 calories of Lemon juice, (0.03 cup)


Nutrition & Calorie Comments  

used half stevia 9 packets and a littlw more sugar. used frozen and thawed strawberries and rhubarb from garden. Put a little flour on the bottom of pie shell. Submitted by:
KJBDOIT

(4/2/18)
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