Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 293.6
Total Fat 16.3 g
Saturated Fat 2.2 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 8.3 g
Cholesterol 0.0 mg
Sodium 97.4 mg
Potassium 106.8 mg
Total Carbohydrate 38.7 g
Dietary Fiber 5.7 g
Sugars 25.9 g
Protein 5.3 g
Vitamin A 81.7 %
Vitamin B-12 0.0 %
Vitamin B-6 8.8 %
Vitamin C 172.8 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 12.9 %
Copper 2.0 %
Folate 0.4 %
Iron 11.1 %
Magnesium 3.5 %
Manganese 11.8 %
Niacin 0.4 %
Pantothenic Acid 0.1 %
Phosphorus 2.2 %
Riboflavin 0.0 %
Selenium 2.9 %
Thiamin 2.0 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Roasted Tomato, Garlic, & Onion Coconut Soup


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Roasted Tomato, Garlic, & Onion Coconut Soup

140 calories of Tomatoes, Roma, Fresh, 1 Med, (4 serving)

100 calories of Extra Virgin Olive Oil, (0.83 tbsp)

21 calories of Garlic Bulb, (0.50 serving)

15 calories of Fresh Sweet Onion (1 Medium Raw), (0.25 serving)

8 calories of Pacific Natural Foods Organic Low Sodium Vegetable Broth, 1 cup, (0.50 serving)

6 calories of 13.5 oz can organic coconut milk (light), (0.17 serving)

4 calories of Natural Directions Tomato Paste, (0.17 serving)


No nutrition or calorie comments found.