Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,357.2
Total Fat 65.8 g
Saturated Fat 23.6 g
Polyunsaturated Fat 5.9 g
Monounsaturated Fat 21.8 g
Cholesterol 753.9 mg
Sodium 2,397.9 mg
Potassium 1,192.0 mg
Total Carbohydrate 70.3 g
Dietary Fiber 8.2 g
Sugars 1.5 g
Protein 122.6 g
Vitamin A 87.7 %
Vitamin B-12 84.6 %
Vitamin B-6 35.6 %
Vitamin C 285.9 %
Vitamin D 0.7 %
Vitamin E 23.5 %
Calcium 141.8 %
Copper 36.8 %
Folate 78.3 %
Iron 81.5 %
Magnesium 39.9 %
Manganese 25.9 %
Niacin 71.5 %
Pantothenic Acid 21.0 %
Phosphorus 58.3 %
Riboflavin 40.6 %
Selenium 200.0 %
Thiamin 65.6 %
Zinc 40.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in broccoli Shrimp Pasta

View the full broccoli Shrimp Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of broccoli Shrimp Pasta

400 calories of Frigio Parm Cheese, (4 serving)

337 calories of Shrimp, cooked, (12 oz)

291 calories of Pasta, Linguini, Enriched, cooked, Barilla, (8 oz)

240 calories of Extra Virgin Olive Oil, (2 tbsp)

49 calories of Broccoli, fresh, (2 cup, chopped)

36 calories of Butter, salted, (1 pat (1" sq, 1/3" high))

5 calories of maw garlic fresh cloves chopped - 1 med clove, (1 serving)

0 calories of Onion, Yellow/White, Fresh, Finely Chopped, (0.50 cup)


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