Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 336.8
Total Fat 5.2 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.3 g
Cholesterol 37.5 mg
Sodium 1,488.2 mg
Potassium 3.3 mg
Total Carbohydrate 37.4 g
Dietary Fiber 5.3 g
Sugars 7.0 g
Protein 36.8 g
Vitamin A 7.9 %
Vitamin B-12 0.7 %
Vitamin B-6 0.3 %
Vitamin C 4.5 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 7.3 %
Copper 0.0 %
Folate 0.1 %
Iron 4.7 %
Magnesium 0.4 %
Manganese 0.0 %
Niacin 0.1 %
Pantothenic Acid 0.2 %
Phosphorus 2.5 %
Riboflavin 0.7 %
Selenium 1.2 %
Thiamin 0.0 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Light Baked Ziti

View the full Light Baked Ziti Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Light Baked Ziti

135 calories of Kraft Fat Free Mozzerella Cheese, (3 oz)

90 calories of Ronzoni SmartTaste Penne Rigate, (1 oz)

60 calories of Cheese, Ricotta - low fat, (0.25 cup)

38 calories of Ragu Light No Sugar Added Tomato & Basil (Low Fat), (0.38 cup)

14 calories of Parmesan Cheese, grated, (0.03 cup)


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