Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 1,030.6 | Total Fat | 31.5 g |
---|---|
Saturated Fat | 13.3 g |
Polyunsaturated Fat | 5.9 g |
Monounsaturated Fat | 3.3 g |
Cholesterol | 189.9 mg |
Sodium | 4,253.1 mg |
Potassium | 1,124.4 mg |
Total Carbohydrate | 97.6 g |
Dietary Fiber | 15.5 g |
Sugars | 11.9 g |
Protein | 79.2 g |
Vitamin A | 35.3 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 29.3 % |
Vitamin C | 46.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 26.2 % |
Copper | 24.7 % |
Folate | 9.1 % |
Iron | 27.9 % |
Magnesium | 22.4 % |
Manganese | 33.0 % |
Niacin | 17.0 % |
Pantothenic Acid | 8.8 % |
Phosphorus | 20.8 % |
Riboflavin | 7.5 % |
Selenium | 2.3 % |
Thiamin | 12.2 % |
Zinc | 13.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chile Colorada Burritos
View the full Chile Colorada Burritos Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chile Colorada Burritos
335 calories of Angus Beef for Stew Meat, (10.32 oz)
300 calories of misson flour tortilla medium 17.5 oz, (2 serving)
142 calories of Ortega Enchilada Sauce, (283.45 grams)
118 calories of Refried Beans, (0.50 cup)
90 calories of Cheese (Crystal Farms) Marble Jack Gluten Free GF, (1 serving)
40 calories of Pace Chunky Salsa - Mild, (8 tbsp)
5 calories of Beef Bouillon - 1 cube, (1 serving)
Calories per serving of Chile Colorada Burritos
335 calories of Angus Beef for Stew Meat, (10.32 oz)
300 calories of misson flour tortilla medium 17.5 oz, (2 serving)
142 calories of Ortega Enchilada Sauce, (283.45 grams)
118 calories of Refried Beans, (0.50 cup)
90 calories of Cheese (Crystal Farms) Marble Jack Gluten Free GF, (1 serving)
40 calories of Pace Chunky Salsa - Mild, (8 tbsp)
5 calories of Beef Bouillon - 1 cube, (1 serving)
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