Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 154.1
Total Fat 6.0 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.7 g
Cholesterol 15.9 mg
Sodium 18.7 mg
Potassium 645.8 mg
Total Carbohydrate 26.6 g
Dietary Fiber 6.7 g
Sugars 2.5 g
Protein 2.6 g
Vitamin A 322.4 %
Vitamin B-12 0.2 %
Vitamin B-6 14.1 %
Vitamin C 57.2 %
Vitamin D 1.6 %
Vitamin E 0.6 %
Calcium 11.3 %
Copper 7.4 %
Folate 10.8 %
Iron 7.6 %
Magnesium 16.5 %
Manganese 19.5 %
Niacin 11.0 %
Pantothenic Acid 8.3 %
Phosphorus 6.2 %
Riboflavin 2.4 %
Selenium 1.8 %
Thiamin 10.9 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butternut Squash Soup

View the full Butternut Squash Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butternut Squash Soup

91 calories of Butternut Squash, (226.75 grams)

51 calories of Butter, unsalted, (0.50 tbsp)

6 calories of Dark Brown Sugar, Pure Cane Sugar, (0.38 tsp)

5 calories of Skim Milk, (0.06 cup)

2 calories of 1 med yellow onion, (0.04 serving)


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