Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 239.0
Total Fat 10.4 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 4.4 g
Cholesterol 31.9 mg
Sodium 58.4 mg
Potassium 591.6 mg
Total Carbohydrate 25.9 g
Dietary Fiber 5.4 g
Sugars 2.9 g
Protein 10.5 g
Vitamin A 60.3 %
Vitamin B-12 16.6 %
Vitamin B-6 14.9 %
Vitamin C 28.2 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 3.5 %
Copper 11.5 %
Folate 13.1 %
Iron 10.7 %
Magnesium 10.6 %
Manganese 19.4 %
Niacin 16.6 %
Pantothenic Acid 5.9 %
Phosphorus 15.2 %
Riboflavin 7.2 %
Selenium 13.2 %
Thiamin 9.7 %
Zinc 13.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Beef Broth

View the full Slow Cooker Beef Broth Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Beef Broth

116 calories of Ground beef, (37.50 grams)

39 calories of Red Potato, (56.25 grams)

33 calories of Barley, pearled, raw, (9.38 grams)

11 calories of Split Peas, (9.38 grams)

11 calories of Lentils, (9.38 grams)

10 calories of Carrots, raw, (25 grams)

7 calories of Parsnips, (10 grams)

5 calories of Onions, raw, (12.50 grams)

3 calories of Turnips, (10 grams)

2 calories of Beef Oxo, (0.13 serving)

0 calories of Water, tap, (5 fl oz)


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