Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 433.9
Total Fat 16.3 g
Saturated Fat 4.8 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 8.4 g
Cholesterol 49.0 mg
Sodium 429.5 mg
Potassium 628.1 mg
Total Carbohydrate 46.0 g
Dietary Fiber 6.4 g
Sugars 1.3 g
Protein 30.8 g
Vitamin A 91.5 %
Vitamin B-12 12.9 %
Vitamin B-6 24.7 %
Vitamin C 25.6 %
Vitamin D 3.2 %
Vitamin E 5.8 %
Calcium 38.5 %
Copper 8.2 %
Folate 50.9 %
Iron 19.8 %
Magnesium 18.5 %
Manganese 24.6 %
Niacin 55.6 %
Pantothenic Acid 11.5 %
Phosphorus 37.6 %
Riboflavin 35.7 %
Selenium 29.1 %
Thiamin 38.3 %
Zinc 11.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Penne with Chicken and vegetables


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Penne with Chicken and vegetables

150 calories of Ronzoni, Whole Wheat Penne Rigate, (1.67 oz)

80 calories of Extra Virgin Olive Oil, (0.67 tbsp)

78 calories of Parmesan Cheese, grated, (0.17 cup)

71 calories of Chicken Breast (cooked), no skin, roasted, (0.25 breast, bone and skin removed)

27 calories of Milk, nonfat, (0.33 cup)

18 calories of Wheat flour, white, all-purpose, unenriched, (0.04 cup)

11 calories of Spinach, fresh, (0.17 package (10 oz))

4 calories of Mushrooms, fresh, (16.67 grams)

1 calories of Garlic, (0.17 clove)


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