Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 306.6
Total Fat 8.1 g
Saturated Fat 4.1 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.6 g
Cholesterol 22.9 mg
Sodium 602.8 mg
Potassium 230.6 mg
Total Carbohydrate 45.5 g
Dietary Fiber 5.2 g
Sugars 2.0 g
Protein 15.7 g
Vitamin A 10.3 %
Vitamin B-12 8.4 %
Vitamin B-6 5.3 %
Vitamin C 6.6 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 28.5 %
Copper 4.0 %
Folate 27.1 %
Iron 13.3 %
Magnesium 5.3 %
Manganese 10.5 %
Niacin 20.7 %
Pantothenic Acid 4.4 %
Phosphorus 15.7 %
Riboflavin 22.0 %
Selenium 12.2 %
Thiamin 37.5 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Macaroni & Cheese with bacon and tomatoes


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Macaroni & Cheese with bacon and tomatoes

120 calories of Ronzoni, Whole Wheat Penne Rigate, (1.33 oz)

55 calories of Bread crumbs, dry, grated, plain, (0.13 cup)

36 calories of Fontina Cheese, (0.33 oz)

30 calories of Cracker Barrel Extra Sharp White Cheddar 2%, (0.33 oz)

21 calories of Milk, nonfat, (0.25 cup)

12 calories of Parmesan Cheese, grated, (0.09 oz)

11 calories of Bacon, pork, microwaved, (0.25 medium slices, cooked (raw product packed 20/lb))

9 calories of Flour, white, (0.02 cup)

6 calories of Red Ripe Tomatoes, (0.17 cup, chopped or sliced)

5 calories of Philadelphia Fat Free Cream Cheese, (0.17 oz)

3 calories of Garlic powder, (0.09 tbsp)

0 calories of Pepper, black, (0.09 tsp)

0 calories of Marjoram, dried, (0.17 tsp)

0 calories of Basil, (0.17 tbsp)

0 calories of Salt, (0.09 tsp)


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