Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 282.7
Total Fat 6.8 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 77.4 mg
Sodium 480.4 mg
Potassium 115.1 mg
Total Carbohydrate 44.2 g
Dietary Fiber 5.8 g
Sugars 5.6 g
Protein 15.2 g
Vitamin A 9.0 %
Vitamin B-12 8.8 %
Vitamin B-6 3.9 %
Vitamin C 7.6 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 2.1 %
Copper 4.8 %
Folate 27.5 %
Iron 15.9 %
Magnesium 4.4 %
Manganese 4.2 %
Niacin 22.4 %
Pantothenic Acid 1.5 %
Phosphorus 7.7 %
Riboflavin 14.0 %
Selenium 20.5 %
Thiamin 32.5 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Seafood Salad

View the full Seafood Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Seafood Salad

147 calories of Ronzoni, Whole Wheat Penne Rigate, (1.63 oz)

40 calories of Kraft miracle whip regular, (1 tbsp)

35 calories of Shrimp, cooked, (1.25 oz)

21 calories of Crab Supreme, imitation crab meat, (0.13 cup)

19 calories of Kraft Light Done Right Ranch Salad Dressing, (0.50 tbsp)

14 calories of Peas, frozen, (0.13 cup)

5 calories of BacOs Bacon Bits, (0.25 tbsp)

3 calories of Onions, raw, (0.13 small)


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