Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 103.8
Total Fat 7.7 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 0.8 g
Cholesterol 47.5 mg
Sodium 88.9 mg
Potassium 43.3 mg
Total Carbohydrate 4.2 g
Dietary Fiber 1.8 g
Sugars 1.0 g
Protein 6.1 g
Vitamin A 1.8 %
Vitamin B-12 2.0 %
Vitamin B-6 0.8 %
Vitamin C 0.0 %
Vitamin D 4.1 %
Vitamin E 0.0 %
Calcium 5.7 %
Copper 0.0 %
Folate 1.5 %
Iron 2.9 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 3.8 %
Riboflavin 3.8 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Flax & Almond Pancakes

View the full Low Carb Flax & Almond Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Flax & Almond Pancakes

57 calories of Ground almond, (9.25 gram(s))

20 calories of Good Grains Whole Flax Seed (2tbsp 14g), (4 gram(s))

18 calories of 1 large egg (per the egg board) 50g, (0.25 serving)

9 calories of Whole Milk / Vitamin D, (0.06 cup)

0 calories of Baking Powder, (0.13 tsp)


No nutrition or calorie comments found.