Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 107.5
Total Fat 5.3 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 0.7 g
Cholesterol 136.7 mg
Sodium 231.0 mg
Potassium 64.4 mg
Total Carbohydrate 2.2 g
Dietary Fiber 0.1 g
Sugars 0.7 g
Protein 11.4 g
Vitamin A 4.1 %
Vitamin B-12 6.7 %
Vitamin B-6 6.9 %
Vitamin C 0.6 %
Vitamin D 4.0 %
Vitamin E 0.1 %
Calcium 1.5 %
Copper 0.1 %
Folate 0.4 %
Iron 4.1 %
Magnesium 0.1 %
Manganese 0.3 %
Niacin 20.1 %
Pantothenic Acid 0.1 %
Phosphorus 0.1 %
Riboflavin 0.1 %
Selenium 60.1 %
Thiamin 0.2 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Karen's tuna salad

View the full Karen's tuna salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Karen's tuna salad

47 calories of Whole Peeled Hard Boiled Eggs (1 egg), (0.67 serving)

33 calories of Chicken of the Sea Light Tuna in water, (1.33 oz)

27 calories of Kraft miracle whip regular, (0.67 tbsp)

1 calories of Celery, raw, (0.67 tbsp)


No nutrition or calorie comments found.