Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 55.7
Total Fat 4.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.4 g
Cholesterol 0.0 mg
Sodium 6.5 mg
Potassium 140.2 mg
Total Carbohydrate 3.4 g
Dietary Fiber 0.9 g
Sugars 0.0 g
Protein 0.7 g
Vitamin A 11.6 %
Vitamin B-12 0.0 %
Vitamin B-6 3.7 %
Vitamin C 15.6 %
Vitamin D 0.0 %
Vitamin E 4.0 %
Calcium 1.6 %
Copper 2.6 %
Folate 3.3 %
Iron 3.2 %
Magnesium 2.2 %
Manganese 5.5 %
Niacin 1.9 %
Pantothenic Acid 1.5 %
Phosphorus 1.7 %
Riboflavin 1.8 %
Selenium 0.7 %
Thiamin 2.5 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Herbed Grape tomatoes

View the full Herbed Grape tomatoes Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Herbed Grape tomatoes

39 calories of Olive Oil, (0.33 tbsp)

10 calories of Red Ripe Tomatoes, (0.33 cup cherry tomatoes)

3 calories of Garlic, (0.67 cloves)

1 calories of Rosemary, dried, (0.33 tsp)

1 calories of Parsley, (0.67 tbsp)

0 calories of Basil, (0.33 tbsp)


Nutrition & Calorie Comments  

I used fresh rosemary in the warmed oil; then allowed it to cool slightly. I added it to the tomatoes then tossed in the fresh basil and parsley. I added sea salt and and freshly ground pepper before serving.