Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 184.0
Total Fat 7.2 g
Saturated Fat 3.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.3 g
Cholesterol 16.5 mg
Sodium 439.7 mg
Potassium 185.2 mg
Total Carbohydrate 29.7 g
Dietary Fiber 1.8 g
Sugars 5.1 g
Protein 3.9 g
Vitamin A 6.3 %
Vitamin B-12 1.0 %
Vitamin B-6 3.3 %
Vitamin C 10.8 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 1.6 %
Copper 3.0 %
Folate 12.7 %
Iron 4.2 %
Magnesium 5.0 %
Manganese 3.6 %
Niacin 5.5 %
Pantothenic Acid 4.4 %
Phosphorus 7.4 %
Riboflavin 5.5 %
Selenium 0.9 %
Thiamin 2.1 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn Casserole

View the full Corn Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn Casserole

56 calories of Corn Bread (Jiffy Mix - 1/4 box 57g), (0.25 serving)

49 calories of Cream Cheese, (0.50 oz)

46 calories of Corn, sweet yellow, canned, cream style, (0.25 cup)

33 calories of Yellow Sweet Corn, Canned, (0.25 cup)


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