Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 336.9
Total Fat 13.4 g
Saturated Fat 6.9 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.2 g
Cholesterol 122.4 mg
Sodium 266.0 mg
Potassium 731.0 mg
Total Carbohydrate 18.1 g
Dietary Fiber 4.2 g
Sugars 2.0 g
Protein 35.6 g
Vitamin A 4.5 %
Vitamin B-12 0.0 %
Vitamin B-6 5.7 %
Vitamin C 65.5 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 7.3 %
Copper 1.3 %
Folate 12.8 %
Iron 25.9 %
Magnesium 4.5 %
Manganese 9.5 %
Niacin 1.8 %
Pantothenic Acid 1.7 %
Phosphorus 2.7 %
Riboflavin 2.8 %
Selenium 1.5 %
Thiamin 3.9 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stovetop Cabbage Casserole

View the full Stovetop Cabbage Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stovetop Cabbage Casserole

212 calories of Venison, ground, (4 oz)

43 calories of Colby and Monterey Jack Cheese shredded, (0.13 cup)

37 calories of Brown rice (1 cup cooked), (0.17 serving)

30 calories of Cabbage, fresh, (0.17 head, small (about 4-1/2" dia))

11 calories of 1 cup onion chopped, (0.17 serving)

3 calories of diced tomatoes & green chilies RoTel 10oz canned, (0.42 serving)

3 calories of Celery 1 cup chopped or 3 stalks, (0.17 serving)


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