Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 217.3
Total Fat 11.2 g
Saturated Fat 4.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 4.6 g
Cholesterol 32.1 mg
Sodium 743.6 mg
Potassium 625.1 mg
Total Carbohydrate 26.2 g
Dietary Fiber 3.2 g
Sugars 9.6 g
Protein 9.9 g
Vitamin A 15.5 %
Vitamin B-12 16.7 %
Vitamin B-6 11.8 %
Vitamin C 26.0 %
Vitamin D 0.0 %
Vitamin E 14.4 %
Calcium 2.5 %
Copper 12.8 %
Folate 2.4 %
Iron 14.4 %
Magnesium 7.9 %
Manganese 9.8 %
Niacin 17.4 %
Pantothenic Acid 3.2 %
Phosphorus 9.8 %
Riboflavin 9.4 %
Selenium 12.8 %
Thiamin 4.1 %
Zinc 11.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in craigs rice

View the full craigs rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of craigs rice

117 calories of Ground beef, (1.33 oz)

72 calories of Brown rice (1 cup cooked), (0.33 serving)

24 calories of Tomato Paste, (0.17 can (6 oz))

22 calories of Tomato Soup, (0.17 can (10.75 oz))

13 calories of Tomato Sauce, (0.17 cup)


No nutrition or calorie comments found.