Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 274.8
Total Fat 14.2 g
Saturated Fat 4.5 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 4.0 g
Cholesterol 25.0 mg
Sodium 639.5 mg
Potassium 60.2 mg
Total Carbohydrate 29.4 g
Dietary Fiber 2.0 g
Sugars 0.5 g
Protein 8.4 g
Vitamin A 28.8 %
Vitamin B-12 0.0 %
Vitamin B-6 1.4 %
Vitamin C 4.9 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 0.7 %
Copper 1.3 %
Folate 2.1 %
Iron 1.5 %
Magnesium 1.7 %
Manganese 3.5 %
Niacin 1.8 %
Pantothenic Acid 0.5 %
Phosphorus 1.7 %
Riboflavin 1.4 %
Selenium 0.2 %
Thiamin 2.3 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Easy Chicken Pot Pie

View the full Easy Chicken Pot Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Easy Chicken Pot Pie

160 calories of Pillsbury 9" Refrigerated Pie Crust (entire pie crust), (0.20 serving)

62 calories of Boiled chicken, (1.60 oz)

35 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.25 cup)

18 calories of Mixed Vegetables, frozen, (0.10 package (10 oz))


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