Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 1,315.8 | Total Fat | 79.0 g |
|---|---|
| Saturated Fat | 33.6 g |
| Polyunsaturated Fat | 12.2 g |
| Monounsaturated Fat | 31.4 g |
| Cholesterol | 1,104.0 mg |
| Sodium | 56.0 mg |
| Potassium | 348.0 mg |
| Total Carbohydrate | 153.8 g |
| Dietary Fiber | 0.8 g |
| Sugars | 142.7 g |
| Protein | 17.2 g |
| Vitamin A | 29.3 % | Vitamin B-12 | 32.4 % |
|---|---|
| Vitamin B-6 | 22.6 % |
| Vitamin C | 94.9 % |
| Vitamin D | 27.0 % |
| Vitamin E | 16.1 % |
| Calcium | 14.5 % |
| Copper | 8.4 % |
| Folate | 41.4 % |
| Iron | 19.2 % |
| Magnesium | 3.9 % |
| Manganese | 10.2 % |
| Niacin | 1.6 % |
| Pantothenic Acid | 32.4 % |
| Phosphorus | 40.4 % |
| Riboflavin | 35.8 % |
| Selenium | 81.9 % |
| Thiamin | 13.9 % |
| Zinc | 17.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lemon Curd - Against All Grain
View the full Lemon Curd - Against All Grain Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lemon Curd - Against All Grain
515 calories of Honey, (0.50 cup)
440 calories of Organic All Vegetable Shortening (Not Hydrenated Palm Oil), (4 tbsp)
330 calories of Egg Yolk, (6 large)
31 calories of Lemon Juice, (0.50 cup)
0 calories of Himalayan Pink Salt, (0.15 tsp)
Calories per serving of Lemon Curd - Against All Grain
515 calories of Honey, (0.50 cup)
440 calories of Organic All Vegetable Shortening (Not Hydrenated Palm Oil), (4 tbsp)
330 calories of Egg Yolk, (6 large)
31 calories of Lemon Juice, (0.50 cup)
0 calories of Himalayan Pink Salt, (0.15 tsp)
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