Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 288.3
Total Fat 4.7 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.1 g
Cholesterol 0.0 mg
Sodium 1,230.9 mg
Potassium 169.7 mg
Total Carbohydrate 51.8 g
Dietary Fiber 3.2 g
Sugars 9.9 g
Protein 8.4 g
Vitamin A 4.8 %
Vitamin B-12 0.0 %
Vitamin B-6 3.9 %
Vitamin C 34.0 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 6.1 %
Copper 1.2 %
Folate 3.6 %
Iron 6.3 %
Magnesium 2.2 %
Manganese 6.9 %
Niacin 1.5 %
Pantothenic Acid 0.9 %
Phosphorus 2.2 %
Riboflavin 1.8 %
Selenium 1.1 %
Thiamin 1.6 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Veggie Soba

View the full Asian Veggie Soba Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Veggie Soba

180 calories of Zaru-Soba Buckwheat Noodle, (1.75 oz)

31 calories of Canola Oil, (0.25 tbsp)

23 calories of seasame oil, (0.50 tsp)

16 calories of Honey, (0.25 tbsp)

15 calories of raw scallion, (0.50 serving)

8 calories of Cabbage, fresh, (30 grams)

5 calories of Onion (1/4med) red, raw, (0.50 serving)

4 calories of Garlic, (1 clove)

4 calories of Soy Sauce, (0.50 tbsp)

2 calories of Jalapeno raw 1 pepper, (6 gram(s))

1 calories of Red Bell Pepper (Peppers, sweet, red, raw) (USDA) (1 medium, 119 g), (0.25 serving)

0 calories of Ginger Root, (0.13 tsp)


No nutrition or calorie comments found.