Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
| Calories | 286.1 | Total Fat | 18.7 g |
|---|---|
| Saturated Fat | 7.9 g |
| Polyunsaturated Fat | 1.0 g |
| Monounsaturated Fat | 7.1 g |
| Cholesterol | 90.2 mg |
| Sodium | 175.8 mg |
| Potassium | 343.7 mg |
| Total Carbohydrate | 1.1 g |
| Dietary Fiber | 0.0 g |
| Sugars | 0.1 g |
| Protein | 26.9 g |
| Vitamin A | 3.8 % | Vitamin B-12 | 18.8 % |
|---|---|
| Vitamin B-6 | 13.6 % |
| Vitamin C | 0.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.0 % |
| Calcium | 21.3 % |
| Copper | 2.7 % |
| Folate | 2.2 % |
| Iron | 8.0 % |
| Magnesium | 5.3 % |
| Manganese | 0.6 % |
| Niacin | 18.1 % |
| Pantothenic Acid | 4.2 % |
| Phosphorus | 18.9 % |
| Riboflavin | 13.7 % |
| Selenium | 33.9 % |
| Thiamin | 21.3 % |
| Zinc | 22.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Beef & Pork & Ricotta & Cheddar meatballs
View the full Beef & Pork & Ricotta & Cheddar meatballs Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Beef & Pork & Ricotta & Cheddar meatballs
122 calories of Ground Pork, (1.45 oz)
106 calories of Ground beef, extra lean (15% fat) pan broiled, (1.45 oz)
29 calories of Kraft 2% Shredded Cheddar Cheese, (0.09 cup)
29 calories of Ricotta Cheese, part skim milk, (0.73 oz)
Calories per serving of Beef & Pork & Ricotta & Cheddar meatballs
122 calories of Ground Pork, (1.45 oz)
106 calories of Ground beef, extra lean (15% fat) pan broiled, (1.45 oz)
29 calories of Kraft 2% Shredded Cheddar Cheese, (0.09 cup)
29 calories of Ricotta Cheese, part skim milk, (0.73 oz)
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