Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 181.0 | Total Fat | 7.3 g |
---|---|
Saturated Fat | 0.5 g |
Polyunsaturated Fat | 2.5 g |
Monounsaturated Fat | 1.0 g |
Cholesterol | 27.3 mg |
Sodium | 401.6 mg |
Potassium | 124.5 mg |
Total Carbohydrate | 14.7 g |
Dietary Fiber | 8.5 g |
Sugars | 0.5 g |
Protein | 15.6 g |
Vitamin A | 30.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 2.1 % |
Vitamin C | 9.5 % |
Vitamin D | 0.0 % |
Vitamin E | 7.7 % |
Calcium | 5.6 % |
Copper | 1.7 % |
Folate | 7.8 % |
Iron | 6.2 % |
Magnesium | 3.8 % |
Manganese | 8.4 % |
Niacin | 1.0 % |
Pantothenic Acid | 0.5 % |
Phosphorus | 1.2 % |
Riboflavin | 2.1 % |
Selenium | 0.3 % |
Thiamin | 1.3 % |
Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tangy Tuna and Spinach Wrap
View the full Tangy Tuna and Spinach Wrap Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tangy Tuna and Spinach Wrap
70 calories of Mission Carb Balance Whole Wheat Fajita Size Tortilla (43g), (1 serving)
53 calories of Chicken of the Sea Chicken Light Reduced Sodium Tuna, (2 oz)
35 calories of Mayonnaise, Hellman's Light, (1 tbsp)
3 calories of Spinach, fresh, (0.50 cup)
3 calories of Red Ripe Tomatoes, (1 slice, thin/small)
1 calories of Cider Vinegar, (0.50 tbsp)
Calories per serving of Tangy Tuna and Spinach Wrap
70 calories of Mission Carb Balance Whole Wheat Fajita Size Tortilla (43g), (1 serving)
53 calories of Chicken of the Sea Chicken Light Reduced Sodium Tuna, (2 oz)
35 calories of Mayonnaise, Hellman's Light, (1 tbsp)
3 calories of Spinach, fresh, (0.50 cup)
3 calories of Red Ripe Tomatoes, (1 slice, thin/small)
1 calories of Cider Vinegar, (0.50 tbsp)
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