Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 504.1
Total Fat 16.7 g
Saturated Fat 5.9 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 6.4 g
Cholesterol 35.5 mg
Sodium 944.0 mg
Potassium 278.1 mg
Total Carbohydrate 73.7 g
Dietary Fiber 4.7 g
Sugars 9.2 g
Protein 15.6 g
Vitamin A 75.5 %
Vitamin B-12 0.9 %
Vitamin B-6 14.4 %
Vitamin C 13.5 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 10.4 %
Copper 22.3 %
Folate 1.7 %
Iron 43.0 %
Magnesium 4.8 %
Manganese 15.9 %
Niacin 6.3 %
Pantothenic Acid 12.0 %
Phosphorus 15.7 %
Riboflavin 11.4 %
Selenium 1.9 %
Thiamin 6.6 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Pizza

View the full Gluten Free Pizza Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Pizza

248 calories of Gluten-free flour (Gluten-Free Gourmet) Chick pea, sorghum, corn starch, tapioca, (0.58 cup)

76 calories of Goat Cheese, Soft, (1 oz)

61 calories of Al Fresco Sweet Apple Chicken Chicken Sausage, (0.38 serving)

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

51 calories of Sweet potato, cooked, baked in skin, without salt, (0.50 medium (2" dia, 5" long, raw))

8 calories of 1 Med. Green Bell Pepper, (0.25 serving)

0 calories of Baking Soda, (0.50 tsp)


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