Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 337.5
Total Fat 22.7 g
Saturated Fat 10.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.5 g
Cholesterol 116.6 mg
Sodium 688.1 mg
Potassium 30.1 mg
Total Carbohydrate 10.0 g
Dietary Fiber 0.7 g
Sugars 1.0 g
Protein 23.1 g
Vitamin A 1.5 %
Vitamin B-12 2.0 %
Vitamin B-6 1.5 %
Vitamin C 1.2 %
Vitamin D 2.5 %
Vitamin E 0.2 %
Calcium 3.7 %
Copper 1.6 %
Folate 5.0 %
Iron 14.2 %
Magnesium 0.7 %
Manganese 3.0 %
Niacin 2.9 %
Pantothenic Acid 0.3 %
Phosphorus 3.7 %
Riboflavin 6.0 %
Selenium 3.1 %
Thiamin 4.6 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Meatloaf

View the full Meatloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Meatloaf

270 calories of 80/20 ground beef chuck, (4 oz)

33 calories of White Bread, (0.50 slice)

18 calories of Egg, fresh, whole, raw, (0.25 large)

16 calories of Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, (0.88 serving)


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