Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 165.7 | Total Fat | 2.7 g |
|---|---|
| Saturated Fat | 0.7 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 0.8 g |
| Cholesterol | 71.3 mg |
| Sodium | 371.4 mg |
| Potassium | 124.5 mg |
| Total Carbohydrate | 23.9 g |
| Dietary Fiber | 1.5 g |
| Sugars | 0.3 g |
| Protein | 10.8 g |
| Vitamin A | 2.4 % | Vitamin B-12 | 5.9 % |
|---|---|
| Vitamin B-6 | 6.8 % |
| Vitamin C | 0.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.5 % |
| Calcium | 1.2 % |
| Copper | 3.4 % |
| Folate | 10.8 % |
| Iron | 10.6 % |
| Magnesium | 7.2 % |
| Manganese | 9.6 % |
| Niacin | 12.8 % |
| Pantothenic Acid | 3.8 % |
| Phosphorus | 11.2 % |
| Riboflavin | 10.9 % |
| Selenium | 33.5 % |
| Thiamin | 13.3 % |
| Zinc | 7.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Trish's Turkey Dressing Gravy
View the full Trish's Turkey Dressing Gravy Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Trish's Turkey Dressing Gravy
59 calories of Flour, white, (0.13 cup)
57 calories of Yellow Cornmeal, (0.13 cup)
20 calories of Hard Boiled Egg, (0.25 large)
18 calories of Turkey (light meat), (0.08 cup, chopped or diced)
13 calories of Gizzard, Chicken (boiled), (0.06 cup)
4 calories of Broth, chicken: College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth, 1 cup/serv, (0.75 serving)
Calories per serving of Trish's Turkey Dressing Gravy
59 calories of Flour, white, (0.13 cup)
57 calories of Yellow Cornmeal, (0.13 cup)
20 calories of Hard Boiled Egg, (0.25 large)
18 calories of Turkey (light meat), (0.08 cup, chopped or diced)
13 calories of Gizzard, Chicken (boiled), (0.06 cup)
4 calories of Broth, chicken: College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth, 1 cup/serv, (0.75 serving)
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