Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 505.1
Total Fat 33.7 g
Saturated Fat 16.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 112.0 mg
Sodium 1,213.9 mg
Potassium 315.0 mg
Total Carbohydrate 15.6 g
Dietary Fiber 5.5 g
Sugars 10.8 g
Protein 32.9 g
Vitamin A 17.2 %
Vitamin B-12 0.0 %
Vitamin B-6 1.2 %
Vitamin C 25.6 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 1.7 %
Copper 0.9 %
Folate 1.4 %
Iron 17.9 %
Magnesium 0.1 %
Manganese 1.6 %
Niacin 0.4 %
Pantothenic Acid 0.0 %
Phosphorus 0.9 %
Riboflavin 0.4 %
Selenium 0.5 %
Thiamin 0.8 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Chili

View the full Low Carb Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Chili

432 calories of 80/20 ground beef chuck, (6.40 oz)

36 calories of Great Value Chunky Salsa - Medium, (7.20 tbsp)

15 calories of Del Monte Petite Cut Diced Tomatoes, (0.30 cup)

10 calories of 3 Pepper & Onion Blend, Kroger (frozen) - 1 cup, (0.40 serving)

8 calories of Ketchup, Heinz, (0.40 tbsp)

3 calories of Fresh Zuchinni and/or Squash, (0.20 cup)

1 calories of Yellow Mustard, (0.20 tsp or 1 packet)


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