Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 186.3
Total Fat 7.1 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 290.0 mg
Sodium 905.0 mg
Potassium 0.0 mg
Total Carbohydrate 7.3 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 21.8 g
Vitamin A 3.5 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 43.8 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 8.0 %
Copper 0.0 %
Folate 0.0 %
Iron 4.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chinese Shrimp Soup #2

View the full Chinese Shrimp Soup #2 Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chinese Shrimp Soup #2

90 calories of Shrimp, tiny, canned, Chicken of the sea, (4 oz)

70 calories of Eden Toasted Sesame Oil, (0.50 tbsp)

26 calories of LaChoy Fancy Mixed Chinese Vegetables (canned), (0.88 cup)


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