Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 514.2
Total Fat 39.1 g
Saturated Fat 17.8 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 6.8 g
Cholesterol 74.9 mg
Sodium 727.7 mg
Potassium 190.9 mg
Total Carbohydrate 36.3 g
Dietary Fiber 2.1 g
Sugars 0.2 g
Protein 7.3 g
Vitamin A 23.9 %
Vitamin B-12 3.9 %
Vitamin B-6 4.0 %
Vitamin C 10.6 %
Vitamin D 3.3 %
Vitamin E 3.4 %
Calcium 16.4 %
Copper 3.0 %
Folate 3.8 %
Iron 5.7 %
Magnesium 3.9 %
Manganese 4.7 %
Niacin 2.1 %
Pantothenic Acid 3.1 %
Phosphorus 13.1 %
Riboflavin 7.8 %
Selenium 5.1 %
Thiamin 3.2 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Mini Tomato Pies

View the full Gluten Free Mini Tomato Pies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Mini Tomato Pies

133 calories of Aldi Gluten Free All Purpose Flour per 3 tbsp, (4 tbsp)

130 calories of Butter, salted, (0.08 cup)

120 calories of Hellmann's Mayonaise, (1.33 tbsp)

77 calories of Cheddar Cheese, (0.17 cup, shredded)

40 calories of Sour Cream, (1.33 tbsp)

12 calories of Red Ripe Tomatoes, (0.33 cup, chopped or sliced)

2 calories of Garlic powder, (0.17 tsp)

1 calories of Pepper, black, (0.17 tsp)

0 calories of Basil, (0.83 leaves)

0 calories of Water, tap, (0.04 cup (8 fl oz))

0 calories of Salt, (0.17 tsp)


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