Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 3,528.6
Total Fat 189.2 g
Saturated Fat 117.6 g
Polyunsaturated Fat 8.5 g
Monounsaturated Fat 48.4 g
Cholesterol 495.6 mg
Sodium 1,334.9 mg
Potassium 760.1 mg
Total Carbohydrate 399.3 g
Dietary Fiber 15.8 g
Sugars 13.9 g
Protein 55.6 g
Vitamin A 113.5 %
Vitamin B-12 6.4 %
Vitamin B-6 11.0 %
Vitamin C 0.0 %
Vitamin D 32.0 %
Vitamin E 19.1 %
Calcium 13.1 %
Copper 37.5 %
Folate 230.3 %
Iron 128.9 %
Magnesium 30.1 %
Manganese 170.5 %
Niacin 147.6 %
Pantothenic Acid 25.1 %
Phosphorus 58.8 %
Riboflavin 150.0 %
Selenium 245.3 %
Thiamin 261.6 %
Zinc 24.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lunch Lady Yeast Rolls (Bread Machine Version)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lunch Lady Yeast Rolls (Bread Machine Version)

1,820 calories of Flour, white, (4 cup)

1,631 calories of Butter, salted, (1 cup)

48 calories of Granulated Sugar, (3 tsp)

30 calories of Yeast, bakers, (1 ounce)

0 calories of Water, tap, (1.75 cup (8 fl oz))


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