Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 157.1
Total Fat 1.3 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.4 g
Cholesterol 11.7 mg
Sodium 163.6 mg
Potassium 105.0 mg
Total Carbohydrate 34.4 g
Dietary Fiber 2.6 g
Sugars 11.1 g
Protein 4.6 g
Vitamin A 1.6 %
Vitamin B-12 3.0 %
Vitamin B-6 6.0 %
Vitamin C 0.0 %
Vitamin D 2.5 %
Vitamin E 1.3 %
Calcium 1.4 %
Copper 2.8 %
Folate 0.5 %
Iron 6.3 %
Magnesium 3.4 %
Manganese 5.0 %
Niacin 4.3 %
Pantothenic Acid 0.4 %
Phosphorus 1.4 %
Riboflavin 3.9 %
Selenium 1.3 %
Thiamin 5.2 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Outback Brown Bread

View the full Outback Brown Bread Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Outback Brown Bread

53 calories of Whole Wheat Flour, (0.13 cup)

52 calories of Flour - Gold medal all purpose flour, (0.13 cup)

21 calories of Honey, (0.02 cup)

17 calories of Brown Sugar, (0.02 cup, packed)

11 calories of Molasses, (0.19 tbsp)

7 calories of *BUTTER, SMART BALANCE LIGHT(1 TBS), (0.13 serving)

4 calories of Egg, fresh, whole, raw, (0.06 large)

3 calories of Active Dry Yeast, (0.25 tsp)

2 calories of Cocoa, dry powder, unsweetened, (0.13 tbsp)

0 calories of Salt, (0.06 tsp)

0 calories of Water, tap, (0.06 cup (8 fl oz))


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