Nutrition Facts
Servings Per Recipe: 160
Serving Size: 1 serving
Amount Per Serving
  • Calories 155.0
  • Total Fat 5.2 g
  • Saturated Fat 0.2 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 1.0 g
  • Cholesterol 0.0 mg
  • Sodium 551.0 mg
  • Potassium 45.0 mg
  • Total Carbohydrate 29.0 g
  • Dietary Fiber 4.3 g
  • Sugars 22.6 g
  • Protein 4.2 g
  • Vitamin A 75.4 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 2.7 %
  • Vitamin C 153.5 %
  • Vitamin D 0.0 %
  • Vitamin E 1.0 %
  • Calcium 8.7 %
  • Copper 1.4 %
  • Folate 0.8 %
  • Iron 9.3 %
  • Magnesium 1.0 %
  • Manganese 5.8 %
  • Niacin 0.3 %
  • Pantothenic Acid 0.3 %
  • Phosphorus 1.1 %
  • Riboflavin 0.5 %
  • Selenium 0.7 %
  • Thiamin 0.8 %
  • Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Roma Tomato Sauce

View the full Fresh Roma Tomato Sauce Recipe & Instructions
Submitted by: UPTOWNCHEFY
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Roma Tomato Sauce

131 calories of Tomatoes, Roma, Fresh, 1 Med, (3.75 serving)

19 calories of Olive Oil, (0.01 cup)

5 calories of Onions, raw, (14.18 grams)

4 calories of Garlic, (2.84 grams)

2 calories of Pepper, black, (0.13 tbsp)

0 calories of Basil, (0.50 leaves)

0 calories of Salt, (0 cup)


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