Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 705.0
Total Fat 45.1 g
Saturated Fat 13.6 g
Polyunsaturated Fat 18.4 g
Monounsaturated Fat 6.7 g
Cholesterol 146.7 mg
Sodium 199.2 mg
Potassium 494.6 mg
Total Carbohydrate 43.8 g
Dietary Fiber 1.1 g
Sugars 11.1 g
Protein 34.3 g
Vitamin A 8.0 %
Vitamin B-12 2.7 %
Vitamin B-6 2.3 %
Vitamin C 4.0 %
Vitamin D 28.3 %
Vitamin E 0.1 %
Calcium 30.6 %
Copper 3.0 %
Folate 21.1 %
Iron 27.1 %
Magnesium 2.3 %
Manganese 14.3 %
Niacin 12.3 %
Pantothenic Acid 1.8 %
Phosphorus 32.8 %
Riboflavin 17.1 %
Selenium 20.2 %
Thiamin 21.8 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Country Fried Steak and Gravy

View the full Country Fried Steak and Gravy Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Country Fried Steak and Gravy

240 calories of Great Value Vegetable Oil, (2 tbsp)

150 calories of Flour, white, (0.33 cup)

150 calories of Dairy, Milk - Whole - 1 cup, (1 cup)

140 calories of Beef Cube Steak 3 oz, (1 serving)

23 calories of 1 large egg (per the egg board) 50g, (0.33 serving)

0 calories of Mrs. Dash (R) Garlic & Herb Seasoning Blend, (0.67 tsp)


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