Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 373.4
Total Fat 17.5 g
Saturated Fat 9.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 4.1 g
Cholesterol 48.8 mg
Sodium 171.5 mg
Potassium 109.3 mg
Total Carbohydrate 45.4 g
Dietary Fiber 2.0 g
Sugars 4.3 g
Protein 11.3 g
Vitamin A 13.5 %
Vitamin B-12 5.6 %
Vitamin B-6 1.6 %
Vitamin C 0.0 %
Vitamin D 6.9 %
Vitamin E 1.9 %
Calcium 7.9 %
Copper 0.5 %
Folate 31.5 %
Iron 12.0 %
Magnesium 1.7 %
Manganese 0.2 %
Niacin 15.3 %
Pantothenic Acid 2.6 %
Phosphorus 7.4 %
Riboflavin 83.4 %
Selenium 3.3 %
Thiamin 35.9 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade alfrado

View the full Homemade alfrado Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade alfrado

200 calories of Barilla Fettuccine Rigate, (2 oz)

97 calories of Cream Cheese, (1 oz)

51 calories of Butter, salted, (0.50 tbsp)

19 calories of Milk, 1%, (0.19 cup)

6 calories of Kraft grated parmesean cheese, (0.63 tsp)


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