Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 362.9
Total Fat 18.1 g
Saturated Fat 7.2 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.8 g
Cholesterol 40.0 mg
Sodium 1,346.0 mg
Potassium 216.9 mg
Total Carbohydrate 28.5 g
Dietary Fiber 3.0 g
Sugars 9.1 g
Protein 21.5 g
Vitamin A 67.5 %
Vitamin B-12 0.0 %
Vitamin B-6 7.2 %
Vitamin C 12.3 %
Vitamin D 0.0 %
Vitamin E 6.8 %
Calcium 3.2 %
Copper 5.4 %
Folate 13.2 %
Iron 8.2 %
Magnesium 4.0 %
Manganese 12.1 %
Niacin 13.2 %
Pantothenic Acid 3.0 %
Phosphorus 4.5 %
Riboflavin 6.1 %
Selenium 6.0 %
Thiamin 3.1 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai Coconut Peanut Chicken and Veggies

View the full Thai Coconut Peanut Chicken and Veggies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai Coconut Peanut Chicken and Veggies

130 calories of Perdue Bread low fat chicken breast cutlet, (1 serving)

72 calories of Jiff extra crunchy peanut butter, (0.38 serving)

55 calories of Canned Goods: Thai Kitchen Organic Coconut Milk (13.66 oz can), (0.13 cup)

41 calories of Peanuts, dry-roasted, (0.25 oz)

18 calories of Sweet potato, (0.13 sweetpotato, 5" long)

15 calories of Natural Raw Unfiltered Honey, (0.25 tbsp)

8 calories of Mushrooms, canned, (0.13 cup)

8 calories of Cooking Wine - white, (0.75 tbsp)

7 calories of Babycorn, (25 gram(s))

5 calories of Ginger People Pickled Sushi Ginger, (0.25 tbsp)

5 calories of Kikkoman Soy Sauce, (0.50 tbsp)

3 calories of Dynasty Sliced Water Chestnut (1/2 cup drained = 1 serving), (0.13 serving)

1 calories of Garlic, (0.25 clove)

0 calories of Parsley, (0.13 tbsp)

0 calories of Complete Seasoning 1/4 tsp, (0.13 serving)


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