Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 431.8
Total Fat 21.5 g
Saturated Fat 19.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 100.9 mg
Potassium 494.3 mg
Total Carbohydrate 63.1 g
Dietary Fiber 17.7 g
Sugars 40.8 g
Protein 1.7 g
Vitamin A 350.9 %
Vitamin B-12 0.0 %
Vitamin B-6 11.0 %
Vitamin C 57.4 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 17.1 %
Copper 4.1 %
Folate 7.3 %
Iron 20.7 %
Magnesium 5.2 %
Manganese 67.1 %
Niacin 7.5 %
Pantothenic Acid 4.0 %
Phosphorus 5.4 %
Riboflavin 5.5 %
Selenium 0.3 %
Thiamin 6.7 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Coconut-roasted carrots and apples

View the full Coconut-roasted carrots and apples Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Coconut-roasted carrots and apples

195 calories of Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil, (1.50 tbsp)

160 calories of Apple-Granny Smith Green (Medium), (2 serving)

59 calories of Carrots, raw, (2 large (7-1/4" to 8-1/2" long))

18 calories of Cinnamon, ground, (1 tbsp)


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