Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 92.9
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 375.7 mg
Potassium 305.5 mg
Total Carbohydrate 15.7 g
Dietary Fiber 3.5 g
Sugars 3.9 g
Protein 6.4 g
Vitamin A 11.1 %
Vitamin B-12 40.0 %
Vitamin B-6 151.3 %
Vitamin C 61.9 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 9.6 %
Copper 3.2 %
Folate 14.9 %
Iron 6.9 %
Magnesium 4.8 %
Manganese 12.2 %
Niacin 72.6 %
Pantothenic Acid 35.3 %
Phosphorus 4.4 %
Riboflavin 163.5 %
Selenium 11.1 %
Thiamin 184.1 %
Zinc 7.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cauliflower Leek Soup

View the full Cauliflower Leek Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cauliflower Leek Soup

30 calories of Creamer, Land O Lakes Fat-Free Half and Half, (3 tbsp)

20 calories of Bragg - Premium Nutritional Yeast Seasoning (1Tbsp/5g), (1 serving)

19 calories of Cauliflower, raw, (0.13 head, medium (5-6" dia))

14 calories of Leeks, (0.25 leek)

7 calories of Broth - Swanson Vegetable, (0.44 cup)

3 calories of Celery, raw, (0.25 stalk, large (11"-12" long))

2 calories of Garlic - minced - Spiceworld, (0.38 tsp)

0 calories of Pepper, black, (0.06 tsp)

0 calories of Salt, (0.13 tsp)


No nutrition or calorie comments found.