Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 982.5 | Total Fat | 18.0 g |
---|---|
Saturated Fat | 2.6 g |
Polyunsaturated Fat | 4.0 g |
Monounsaturated Fat | 10.3 g |
Cholesterol | 0.0 mg |
Sodium | 1,950.1 mg |
Potassium | 508.6 mg |
Total Carbohydrate | 173.4 g |
Dietary Fiber | 10.1 g |
Sugars | 3.3 g |
Protein | 34.4 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 6.3 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.7 % |
Calcium | 5.7 % |
Copper | 31.9 % |
Folate | 131.8 % |
Iron | 84.1 % |
Magnesium | 17.9 % |
Manganese | 125.3 % |
Niacin | 118.3 % |
Pantothenic Acid | 10.0 % |
Phosphorus | 30.3 % |
Riboflavin | 95.8 % |
Selenium | 175.0 % |
Thiamin | 175.0 % |
Zinc | 18.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pitta bread
View the full Pitta bread Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pitta bread
833 calories of Flour: Super-Strong Premium White Bread Flour (Hovis), (250 gram)
120 calories of Extra Virgin Olive Oil, (1 tbsp)
30 calories of Yeast, bakers, (1 ounce)
0 calories of Salt, (5 grams)
0 calories of Water, tap, (160 mL)
Calories per serving of Pitta bread
833 calories of Flour: Super-Strong Premium White Bread Flour (Hovis), (250 gram)
120 calories of Extra Virgin Olive Oil, (1 tbsp)
30 calories of Yeast, bakers, (1 ounce)
0 calories of Salt, (5 grams)
0 calories of Water, tap, (160 mL)
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