Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 455.5 | Total Fat | 21.3 g |
|---|---|
| Saturated Fat | 3.2 g |
| Polyunsaturated Fat | 1.0 g |
| Monounsaturated Fat | 5.0 g |
| Cholesterol | 12.3 mg |
| Sodium | 684.5 mg |
| Potassium | 128.8 mg |
| Total Carbohydrate | 47.3 g |
| Dietary Fiber | 3.2 g |
| Sugars | 3.3 g |
| Protein | 19.1 g |
| Vitamin A | 4.8 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.6 % |
| Vitamin C | 6.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.3 % |
| Calcium | 0.5 % |
| Copper | 0.3 % |
| Folate | 31.1 % |
| Iron | 11.1 % |
| Magnesium | 0.4 % |
| Manganese | 0.9 % |
| Niacin | 20.2 % |
| Pantothenic Acid | 0.2 % |
| Phosphorus | 0.3 % |
| Riboflavin | 15.2 % |
| Selenium | 0.2 % |
| Thiamin | 35.3 % |
| Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pasta al Tonno
View the full Pasta al Tonno Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pasta al Tonno
200 calories of 365 Spaghetti, (2 oz)
131 calories of Ortiz White Tuna in Olive Oil, (45 grams)
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
59 calories of Pomodoro e Basilico, (67.50 grams)
3 calories of Star - Imported Nonpareil Capers (Serving Size = 1 Tsp./20 Capers), (6 gram(s))
1 calories of Garlic, (0.25 clove)
1 calories of Parsley, (0.75 tbsp)
Calories per serving of Pasta al Tonno
200 calories of 365 Spaghetti, (2 oz)
131 calories of Ortiz White Tuna in Olive Oil, (45 grams)
60 calories of Extra Virgin Olive Oil, (0.50 tbsp)
59 calories of Pomodoro e Basilico, (67.50 grams)
3 calories of Star - Imported Nonpareil Capers (Serving Size = 1 Tsp./20 Capers), (6 gram(s))
1 calories of Garlic, (0.25 clove)
1 calories of Parsley, (0.75 tbsp)