Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 118.6
Total Fat 9.5 g
Saturated Fat 5.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.9 g
Cholesterol 77.3 mg
Sodium 33.3 mg
Potassium 124.6 mg
Total Carbohydrate 7.6 g
Dietary Fiber 1.5 g
Sugars 1.8 g
Protein 2.9 g
Vitamin A 8.1 %
Vitamin B-12 2.7 %
Vitamin B-6 1.4 %
Vitamin C 0.4 %
Vitamin D 5.4 %
Vitamin E 0.7 %
Calcium 2.3 %
Copper 0.2 %
Folate 1.8 %
Iron 1.7 %
Magnesium 0.5 %
Manganese 3.9 %
Niacin 0.1 %
Pantothenic Acid 0.6 %
Phosphorus 3.9 %
Riboflavin 4.0 %
Selenium 0.2 %
Thiamin 0.3 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Crustless Pumpkin Pie

View the full Low Carb Crustless Pumpkin Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Crustless Pumpkin Pie

78 calories of Heavy Whipping Cream, (1.50 tbsp)

22 calories of Great Value 100% Canned Pumpkin, (0.22 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

1 calories of Cinnamon, ground, (0.13 tsp)

0 calories of Ginger, ground, (0.06 tsp)

0 calories of Splenda, (3 tsp)

0 calories of DaVinci Gourmet - Sugar Free Syrup (Hazelnut, Vanilla, etc.), (0.25 oz)


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