Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 1,716.0 | Total Fat | 139.8 g |
---|---|
Saturated Fat | 52.2 g |
Polyunsaturated Fat | 1.8 g |
Monounsaturated Fat | 7.8 g |
Cholesterol | 408.0 mg |
Sodium | 3,354.6 mg |
Potassium | 75.8 mg |
Total Carbohydrate | 30.0 g |
Dietary Fiber | 12.0 g |
Sugars | 4.2 g |
Protein | 102.5 g |
Vitamin A | 52.2 % | Vitamin B-12 | 8.8 % |
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Vitamin B-6 | 4.0 % |
Vitamin C | 0.0 % |
Vitamin D | 14.0 % |
Vitamin E | 142.2 % |
Calcium | 266.6 % |
Copper | 0.0 % |
Folate | 6.2 % |
Iron | 28.0 % |
Magnesium | 80.2 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.4 % |
Phosphorus | 10.6 % |
Riboflavin | 10.6 % |
Selenium | 0.4 % |
Thiamin | 0.0 % |
Zinc | 4.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Mom’s Low Carb Bread Recipe
View the full Mom’s Low Carb Bread Recipe Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Mom’s Low Carb Bread Recipe
800 calories of Cheese, Parmesan Hard Grating Natural Cheese, Sargento, (8 oz)
640 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (4 serving)
204 calories of Butter, salted, (2 tbsp)
72 calories of Egg, fresh, whole, raw, (1 large)
Calories per serving of Mom’s Low Carb Bread Recipe
800 calories of Cheese, Parmesan Hard Grating Natural Cheese, Sargento, (8 oz)
640 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (4 serving)
204 calories of Butter, salted, (2 tbsp)
72 calories of Egg, fresh, whole, raw, (1 large)