Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 343.1
Total Fat 13.5 g
Saturated Fat 6.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.7 g
Cholesterol 29.9 mg
Sodium 623.9 mg
Potassium 309.0 mg
Total Carbohydrate 40.4 g
Dietary Fiber 6.2 g
Sugars 9.5 g
Protein 17.1 g
Vitamin A 13.9 %
Vitamin B-12 3.9 %
Vitamin B-6 19.5 %
Vitamin C 182.8 %
Vitamin D 0.9 %
Vitamin E 5.3 %
Calcium 22.2 %
Copper 5.7 %
Folate 9.6 %
Iron 5.1 %
Magnesium 6.3 %
Manganese 10.5 %
Niacin 3.8 %
Pantothenic Acid 3.4 %
Phosphorus 18.1 %
Riboflavin 9.5 %
Selenium 6.5 %
Thiamin 6.9 %
Zinc 7.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian Stuffed Peppers

View the full Vegetarian Stuffed Peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian Stuffed Peppers

180 calories of Amys Light & Lean Spaghetti & Meatless meatball, (0.75 serving)

114 calories of Cheddar Cheese, (0.25 cup, shredded)

38 calories of Green Peppers (bell peppers), (1 cup, strips)

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Cauliflower, cooked, (1 flowerets)


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