Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 494.3
Total Fat 24.9 g
Saturated Fat 10.5 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 7.8 g
Cholesterol 134.9 mg
Sodium 1,015.3 mg
Potassium 638.8 mg
Total Carbohydrate 30.1 g
Dietary Fiber 2.9 g
Sugars 10.9 g
Protein 33.8 g
Vitamin A 17.8 %
Vitamin B-12 31.5 %
Vitamin B-6 11.2 %
Vitamin C 5.4 %
Vitamin D 2.5 %
Vitamin E 0.8 %
Calcium 18.4 %
Copper 3.2 %
Folate 13.6 %
Iron 15.9 %
Magnesium 3.7 %
Manganese 1.5 %
Niacin 17.1 %
Pantothenic Acid 2.9 %
Phosphorus 13.2 %
Riboflavin 17.0 %
Selenium 17.1 %
Thiamin 14.5 %
Zinc 20.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lasagna homemade

View the full Lasagna homemade Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lasagna homemade

200 calories of Ground beef, lean, (2.67 oz)

80 calories of Ragu Traditional Spaghetti Sauce (tomato sauce), (0.50 cup)

70 calories of Pasta, Lasagna Noodles, (0.67 oz)

67 calories of 1% low fat cottage cheese (Great Value), (0.42 cup)

55 calories of Cheese, Kirkland Signature Natural Sharp Cheddar Cheese, 28g, (0.50 serving)

18 calories of Egg, fresh, whole, raw, (0.25 large)

5 calories of Onions, raw, (0.08 cup, chopped)


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