Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 212.1
Total Fat 9.1 g
Saturated Fat 5.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.3 g
Cholesterol 31.0 mg
Sodium 303.2 mg
Potassium 116.2 mg
Total Carbohydrate 35.5 g
Dietary Fiber 1.6 g
Sugars 3.5 g
Protein 2.4 g
Vitamin A 1.5 %
Vitamin B-12 1.3 %
Vitamin B-6 8.8 %
Vitamin C 8.3 %
Vitamin D 1.7 %
Vitamin E 3.7 %
Calcium 0.5 %
Copper 1.5 %
Folate 2.3 %
Iron 5.2 %
Magnesium 2.1 %
Manganese 2.2 %
Niacin 4.8 %
Pantothenic Acid 0.7 %
Phosphorus 2.2 %
Riboflavin 7.4 %
Selenium 0.4 %
Thiamin 8.8 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Cake with caramel sauce Sugar Free


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Cake with caramel sauce Sugar Free

120 calories of Pillsbury sugar free classic yellow (cake mix only, entire box), (1 serving)

40 calories of Crisco Pure Vegetable Oil, (0.33 tbsp)

26 calories of Banana, fresh, (0.13 cup, mashed)

15 calories of Smucker's Sugar Free Caramel (one servings is 2 TBSP), (0.33 tbsp)

12 calories of Egg, fresh, whole, raw, (0.17 large)

0 calories of Water, tap, (0.04 cup (8 fl oz))


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